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Calamari

Breaded, deep-fried and topped with our delicious tomato-based sauce with a hint of onion.

$12.00
Favas

Bacon, chorica and onion sauteed together with soft fava beans.

$8.00
Mussels

P.E.I mussels Served in a tomato pimento white wine sauce with sauteed peppers and onions.

$12.00
Sardines

Grilled over an open flame. Served with toasted cornbread, olives and side Molho verde (fresh onion sauce).

$10.00
Shrimp

Succulent black tiger shrimp sauteed in a light pimento lemon sauce.

$15.00