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Arroz de Marisco – PORTUGUESE SEAFOOD PAELLA

A medley of shellfish (crab, lobster, shrimp, clams, mussels, mini scallops and calamari) mixed within a delicious saucy rice.

$30.00
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Bacalhau a Bras

A Traditional dish of Shredded cod, thinly sliced potatoes (julienne) bound together with egg.

$20.00
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Bacalhau Assado

Cod loin grilled over a charcoal flame. Topped with Molho verde (fresh onion sauce with garlic, olive oil and parsley) Served with roasted potatoes.

$25.00
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Filetes

Lightly battered sole fillet served alongside our fresh cut fries. Garnished with a breaded shrimp, a calamari and our homemade tartar sauce.

$17.00
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Grilled Pickerel

2 pickerel fillets grilled over charcoal, lightly seasoned and served with seasonal vegetables and roasted potatoes.

$24.00
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Grilled Salmon

A boneless salmon filet grilled over charcoal, lightly seasoned and served with seasonal vegetables and roasted potatoes.

$24.00
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Grilled Seabass

Grilled whole over charcoal, lightly seasoned and served with seasonal vegetables and roasted potatoes.

$24.00
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